7.8
Food7.3
Decoration7.5
Service55€
Price (excluding drinks)
A Swedish chef and his Catalan partner have added an original touch to Palamós’s culinary scene. Their creative cuisine blends Swedish and Empordà flavours, striking a balance between home-style dishes and the refinement of Northern Europe. The dishes are presented with great care and a lovely interplay of colours. Highlights include the smørrebrød on black kefir bread and the Girona beef fillet tartare with beetroot, tartar sauce and salsify. The wine list is well-curated and offers a selection by the glass. Although the entrance is reminiscent of a fishermen’s tavern, the interior embraces a minimalist style. A project with soul.
Type of cuisine
Creative, signature cuisine
Good for
Gems to discover / Charming / Romantic / Round tables
Information
Restaurant photo gallery
7.7
Food
6.8
Decoration
7.7
Service
Cost
8.0
Food
7.4
Decoration
7.8
Service
Cost
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