7.7
Food6.8
Decoration6.9
Service55€
Price (excluding drinks)
The dream of two friends facing the sea, on the promenade. Passion for fresh ingredients and grills with a hint of evolution. They are focused on the kitchen, no other distractions are allowed. Love for traditional cuisine. Top picks include the emblematic "Ttoro de Ciboure" fish soup, the original koxkera hake and the lamb or suckling pig shoulder. Great chips. An unbeatable set menu. Tables with tablecloths and impeccable décor. Terrace. Servers are friendly and efficient. Simplicity with the utmost quality.
Type of cuisine
Basque cuisine
Good for
Grill / Just like home / Fish and seafood / Terrace
Information
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