7.3
Food6.9
Decoration7.4
Service35€
Price (excluding drinks)
Small bar-restaurant in the historical centre of Hondarribia with a pleasant terrace in the square, which is steeped in historical charm. Their offer seems quite simple, but plenty of work goes on behind the scenes to produce an excellent product. Pintxos, portions, tapas and shared dishes pepper the menu. Be sure to try the potato salad, the cod confit, the hake or the octopus with honey and pepper from Espelette. Personal and friendly service guaranteed to make you feel at home. A good choice for a full lunch, or just a bite to eat.
Type of cuisine
Basque cuisine
Good for
Terrace / Good value for money / With a bar
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
