6.9
Food6.6
Decoration7.0
Service40€
Price (excluding drinks)
Pleasant establishment with more than thirty years of history to its name, located in the middle of the Sierra de Aracena Nature Park. Diners are treated to traditional cuisine that brings out the authentic flavour of every ingredient. Extensive range of wild mushrooms in every version, plus standout dishes like soupy rice with porcini and scrambled eggs with gurumelo mushrooms and ham. For meat lovers, the oxtail is a must. The clientele is largely made up of local residents. The perfect place if you like quality ingredients served plain rather than in elaborate preparations. You will definitely want to go back.
Type of cuisine
Andalusian cuisine
Good for
Locals eat here / Time-honoured classic / Stewed dishes / Eggs and omelettes
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors