7.5
Food8.1
Decoration7.7
Service75€
Price (excluding drinks)
The first venue established by Sandro Silva and Marta Seco, who have made Jorge Juan Street the trendiest in the city. Classic Asturian cuisine with quality products. A varied menu that includes good rice dishes and stews, such as new potatoes with truffle, green verdina beans with partridge or morel mushroom with foie. Traditional, honest fare. Extensive wine list. Classic and elegant décor with dressed tables, some of which are round. A nice terrace that can be used year-round. Great for business lunches. Reservations are essential. One of the city's iconic establishments.
Type of cuisine
Asturian cuisine
Good for
Charming / Round tables / Most popular / Ideal for conversation / People watching / Stewed dishes / Private rooms / Terrace / Fabada stew
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
