7.0

Food

6.5

Decoration

6.5

Service

60 €

Price (excluding drinks)

Soy de Pedro Espina

The place where simple things take on another dimension. Discrete venue, both outside and inside, where the cuisine gets all the attention. A culinary experience at the hand of one of the best sushi chefs in the city. There is a small sushi bar and a dining room with only a few tables. Great dexterity in the impeccable cutting technique. The menu is barely used as it is much better to take advice when making your order. Japanese cuisine that’s full of surprises.


Type of cuisine

Japanese cuisine

Good for

Sushi


Information


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