7.7
Food7.5
Decoration7.7
Service50€
Price (excluding drinks)
This bright, industrial-style venue, with neon lights, chairs in different colours and wooden tables, wins you over the moment you walk in. At the centre sits a large circular table that draws every gaze. The kitchen mixes Andalusian and Basque influences with an irreverent touch. The menu is short but innovative, with options such as Olympus mussels, salmon txistorra or sirloin carpaccio. Grilled meats and the fish of the day, together with a wine cellar that alternates big names with small gems, complete the offering. You leave wanting to come back.
Type of cuisine
Andalusian cuisine / Basque cuisine
Good for
Wine list / Desserts / Charming / Private rooms
Information
Restaurant photo gallery
8.1
Food
7.5
Decoration
7.5
Service
Cost
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