8.0
Food7.7
Decoration8.1
Service60€
Price (excluding drinks)
Here the greatest care is given to their top-quality ingredients, with that special touch. As you may have guessed from the name, flame-grilled fare is at the top of the list. Everything is grilled over a wood fire to deliver succulent food with an intense flavour and aroma. There are the classic specials from Chef Eduardo Espejo, like the cod omelette, and very interesting daily specials. Hake cheeks, eel in all i pebre sauce, meats and the catch of the day are always a sure bet. The interesting wine list rounds out an experience worth discovering.
Type of cuisine
Market-fresh cuisine
Good for
Grill / Wine list / Fish and seafood / Trendy
Information
Restaurant photo gallery
7.0
Food
7.3
Decoration
6.5
Service
50€
Cost
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