7.0
Food7.0
Decoration7.0
Service50€
Price (excluding drinks)
Inside a historic hotel in the centre of Bilbao, this restaurant with its own separate entrance serves traditional cuisine focused on quality ingredients. The space is small and quiet, with classic décor and well-dressed tables. During the week, they offer a very appealing daily set menu, which includes rice with lobster on Fridays and bean stew on Sundays. There’s also an interesting tasting menu inspired by the first banquet held in the dining room. The service is friendly and attentive. A classic that never disappoints.
Type of cuisine
Basque cuisine
Good for
Ideal for conversation / Remarkable building / Time-honoured classic / For groups / Good set menu
Information
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