6.8
Food6.1
Decoration7.0
Service30€
Price (excluding drinks)
An all-time classic with plenty of character right on Gran Vía. Long bar with tables on one side, a bit uncomfortable. In the kitchen, traditional Basque recipes made from quality products. The battered hake and vegetable medley are spectacular. Hearty dishes, good stews and one of the best potato omelettes in the city. Old-school waiters. A safe bet. You won't be disappointed.
Type of cuisine
Basque cuisine
Good for
Appetisers / Good value for money / Just like home / With a bar / Olivier salad / Stewed dishes / Terrace / Eggs and omelettes / Tripe
Information
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