7.5
Food7.8
Decoration7.5
Service45€
Price (excluding drinks)
This restaurant blends a modern atmosphere with an open kitchen, orange sofas and black-and-steel details that evoke a laboratory, complete with servers in lab coats and test-tube tableware. The menu, designed for sharing, includes dishes such as octopus ajoblanco, red prawn with Almería-style bouillabaisse, char siu rib bao, oyster with jalapeño gazpacho and creamy rice with prawns in garlic. The delicate tarte di rose brings a sweet finish. An essential experience for understanding Almería’s new wave of cuisine. Here the science is simple: chemistry is guaranteed between cooking, boldness and fun.
Type of cuisine
Fusion cuisine
Good for
Trendy / Music and drinks / Cocktails
Information
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