Farragua

A haven for lovers of offal and slow-cooked delights. Ricardo Señorán's culinary passion shines through in every dish, showcasing his dedication to learning and refined techniques. Their four tasting menus are all crafted to showcase the season's finest produce. A special shoutout to the tendon dish, a rare gem. Allow yourself to be guided in your selection of one of their Extremadura wines. An intimate setting with just eight tables, a tranquil atmosphere and soothing music. A definite hit!

Type of cuisine

Market-fresh cuisine / Asturian cuisine

Good for

Only tasting menu / Game / Stewed dishes / Offal / Tripe / Ideal for conversation

Information

www.farraguarestaurante.es

+34-684602820 +34-984197904

Contracay, 3, 33201 Gijón, Asturias (Gijón)

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