Txoko Getaria

7.5

Food

6.8

Decoration

7.0

Service

50€

Price (excluding drinks)

Txoko Getaria

Mexican chef Enrique Fleischmann adds his personal touch to traditional recipes with small creative strokes. Modest establishment in the port of Getaria with a fabulous seafront terrace. Noted for their grilled dishes, especially fish. Also on the menu, tasty rice dishes with fish, seafood-topped toast with salsa, and grilled octopus. Kind, friendly staff. The wine list specialises in local txakolis. Tantalising grill smells and views of the Cantabrian Sea.


Type of cuisine

Basque cuisine

Good for

Fish and seafood / Terrace / Trendy


Information


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