7.2
Food7.0
Decoration7.0
Service30€
Price (excluding drinks)
The younger sibling of Baserriberri is gradually making its mark in Pamplona’s old quarter with an informal, well-executed offering. This is the place to enjoy freshly prepared pinchos, sandwiches and dishes for sharing, alongside a set lunch menu and a cider house–style menu that culminates in a griddled, dry-aged beef steak. Highlights include the creamy omelette, nachos with guacamole and burrata, and Piquillo peppers with pork jowl. Lively atmosphere, quick service and an uncommon extra: dogs are welcome. A relaxed spot that works well and keeps you coming back.
Type of cuisine
Market-fresh cuisine
Good for
Pintxos, tapas and dishes / Sandwiches / Terrace / Appetisers
Information
Restaurant photo gallery
7.4
Food
7.2
Decoration
7.5
Service
Cost
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