8.5
Food7.3
Decoration8.0
Service85€
Price (excluding drinks)
Located in the heart of Pamplona and with five decades of history, this family-run restaurant holds a well-established place in Navarra’s culinary scene. The space is elegant and understated, with different dining areas and linen-draped tables. Chef Koldo Rodero’s cuisine blends technique, creativity and a contemporary take on traditional recipes, always with a focus on seasonal and local products. The restaurant offers an à la carte menu, two tasting menus and a carefully curated selection of Spanish wines. The service is warm and professional, enhancing the experience and making you want to return. A long-standing classic that continues to set the standard.
Type of cuisine
Creative, signature cuisine
Good for
Round tables / Grill / Wine list / Game / Time-honoured classic
Information
Restaurant photo gallery
8.3
Food
7.0
Decoration
8.1
Service
Cost
7.5
Food
7.0
Decoration
7.3
Service
Cost
8.0
Food
7.3
Decoration
7.6
Service
Cost
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