7.0
Food7.4
Decoration7.5
Service45€
Price (excluding drinks)
Located on the ground floor of The Corner House Hotel, this restaurant offers market-fresh cuisine with touches from other cultures. An appetising menu with original, well-executed dishes to share. The Iberian pork cheek is fabulous, and some starters like the cod fritters and Cabrales cheese bonbons are excellent. They also offer off-menu options, including fish, meats and good rice dishes. Professional service. The venue features two dining rooms, a spacious terrace on Alameda de Hércules and a rooftop for drinks. You can't go wrong here.
Type of cuisine
Market-fresh cuisine
Good for
Croquettes / Eggs and omelettes / Desserts / Vegan-vegetarian options / Cocktails
Information
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