8.4
Food7.8
Decoration7.6
Service60€
Price (excluding drinks)
Now located in the heart of Seville, this restaurant remains true to its passion for fresh ingredients, wine and contemporary Andalusian cuisine, characterised by personality, creativity and precise technique. Guests can choose from the à la carte menu or two tasting menus, with fish, seafood and seasonal products taking centre stage. The wine cellar offers a carefully curated selection, with particular attention paid to wines by the glass. The new, more spacious premises feature round tables and a bar facing the open kitchen. One of the city’s most compelling dining destinations for those seeking cuisine with a distinct identity.
Type of cuisine
Creative, signature cuisine / Andalusian cuisine
Good for
Pintxos and tapas / Eggs and omelettes / Fish / Grill/grill house / Desserts / With a bar / Wine list
Information
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