7.3
Food7.2
Decoration6.5
Service25€
Price (excluding drinks)
This spot, with its large bar, contemporary dining room and terrace in La Almozara, has become a haven for those seeking well-executed traditional cuisine. The atmosphere is friendly and local — a bit noisy, but genuine. Famous for their pork scratchings, twice awarded as the best in the world, and for their patatas estozoladas, a creative twist on "broken" eggs. The menu is simple, offering something for everyone: salads, sandwiches, burgers, fried dishes and a few stews. There are also off-menu specials, as well as rice dishes and meats available to order. Reasonably priced and a loyal clientele. Booking is recommended. A neighbourhood favourite.
Type of cuisine
Market-fresh cuisine
Good for
Terrace / Pintxos, tapas and dishes / Locals eat here
Information
Restaurant photo gallery
7.6
Food
6.8
Decoration
7.5
Service
Cost
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