7.4
Food7.2
Decoration7.3
Service45€
Price (excluding drinks)
In the San Pedro neighbourhood hides a venue with many facets: a charming garden terrace, a cosy dining room with a fireplace and an upper floor designed for tapas. The cuisine combines Galician tradition with modern touches, using local products with special attention to vegetables. The menu changes with the seasons and includes dishes such as octopus a feira croquettes, scallops in lemon pickle, cannelloni or artichokes. Outside the summer months, a tasty set lunch menu is also available. A versatile, appetising and distinctive proposal, to be enjoyed seated or standing, indoors or outdoors.
Type of cuisine
Galician cuisine
Good for
Vegan-vegetarian options / Terrace / Charming / Good value for money / Good set menu
Information
Restaurant photo gallery
7.4
Food
7.0
Decoration
7.5
Service
Cost
6.9
Food
5.7
Decoration
6.0
Service
Cost
7.8
Food
7.4
Decoration
7.8
Service
Cost
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