7.8
Food6.3
Decoration7.1
Service50€
Price (excluding drinks)
The city’s meat bar. The menu is devoted entirely to meat, from cured cuts and tartares to slow-cooked dishes and grilled options. Rumour has it they serve one of the best steak tartares in Barcelona, alongside delicacies like the Denito (a local version on the classic Pepito), the tenderloin and the cured picanha. It’s worth noting that they operate with strict rules regarding opening times and reservations – online only – and do not accept tables of more than four guests or children under eight. Once inside, however, it all proves worthwhile. A small but outstanding sanctuary for meat lovers.
Type of cuisine
Market-fresh cuisine
Good for
Meat
Information
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