7.2
Food7.0
Decoration7.4
Service25€
Price (excluding drinks)
A cosy and special place in the historic centre of Cádiz. It's perfect for diving into the essence of the city through its traditional tapas with a modern twist. The menu is broad and varied, offering something for everyone: Columela-style potato salad with garlic prawns, Iberian pork cheeks stewed with rosemary, cuttlefish and prawn meatballs in a marinera sauce, bravas potatoes, octopus, salmorejo and much more. In addition to the regular menu, they prepare a stew or dish of the day every day. The service is very good. It's best to book as it's always full.
Type of cuisine
Andalusian cuisine
Good for
Pintxos, tapas and dishes / Non-stop cuisine / Olivier salad / With a bar
Information
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