6.9
Food6.5
Decoration6.8
Service35€
Price (excluding drinks)
Traditional Cuenca-style cuisine prepared with a homely touch and familiar flavours. The casseroles are the real highlight, featuring specialities such as morteruelo, pisto manchego and ajoarriero. Also highly recommended are the marinated quail, beans with pig’s ear and chorizo, and the suckling lamb chops and shoulder. They offer a good set lunch menu and a bar area for those who prefer to enjoy some tapas. The simple, rustic-style dining room fills up at weekends, so booking is advised. A good, affordable option to enjoy authentic local cooking without frills.
Type of cuisine
Manchegan cuisine
Good for
Locals eat here / Grill / Good set menu / Offal / Just like home / With a bar
Restaurant photo gallery
7.2
Food
7.1
Decoration
7.3
Service
Cost
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