7.3
Food6.7
Decoration6.9
Service25€
Price (excluding drinks)
If you want to try Cuenca's most typical dishes, this is the place to go. In a modest, traditional establishment, traditional, home-style cooking is served in generous portions at reasonable prices. Don't miss the morteruelo (a pork liver stew), zarajos (grilled lamb intestines), ajoarriero (garlic and cod dish), gazpacho pastor (shepherd's gazpacho made with game meats) or grilled pig's ear, all offering excellent value for money. It gets busy at weekends, and with good reason, so it's best to book. An authentic place, designed by and for locals.
Type of cuisine
Manchegan cuisine
Good for
Locals eat here / Good value for money / Offal / Game / For groups
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