7.2
Food7.1
Decoration7.2
Service65€
Price (excluding drinks)
This San Sebastián classic, which has been in business since 1973, is housed in an elegant villa with classic décor, very close to Zurriola. Its traditional Basque cuisine focuses on the skilful use of the grill, with meats, the catch of the day and seafood from its own fish tank that never disappoint. Among the must-try dishes are the spider crab and the cod omelette. The service is efficient and attentive. The venue comprises two dining rooms, two private dining areas and a pleasant garden terrace, ideal for summer evenings. A place full of charm and tradition.
Type of cuisine
Basque cuisine
Good for
Locals eat here / Charming / Round tables / Ideal for conversation / Fish / Terrace / Seafood / Private rooms / Grill/grill house
Information
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