Bascoat

From the owners of Arima, now in a sunnier and more spacious venue. Decorated in the style of a Basque country house, but with a contemporary twist. Hardwood, animal skins and slate. Select ingredients with an occasional signature touch. The short and simple menu offers tapas and half portions, as well as premium cuts of fish and meat. Turbot, blackspot seabream or aged beef T-bone steak. Extensive wine list with more than two hundred and fifty labels. Basque cuisine with plenty of personality.

Type of cuisine

Basque cuisine

Good for

Wine list / Charming / Ideal for conversation / Round tables

Information

www.bascoatmadrid.com

+34-680404257

P.º de La Habana, 33, 28036 Madrid, España (Chamartín)

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Bascoat