5.9
Food6.0
Decoration6.1
Service40€
Price (excluding drinks)
The name says it all. The unquestionable star here is tuna - bluefin, almadraba tuna. It comes in, frozen to -60°C from Barbate, Zahara and Conil. Good fresh ingredients and good technique. Simple menu that includes every different cut of tuna. They also serve some hot dishes. White is the predominant colour in this elegant venue, which has two dining rooms and a long bar counter for savouring the food. Fully open kitchen.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers
Information
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