6.9
Food6.8
Decoration6.7
Service45€
Price (excluding drinks)
With a small bar, high and low tables without tablecloths in a slightly noisy dining room, and a good terrace, this restaurant is a true all-rounder. It works just as well for breakfast, a mid-morning bite or a more formal lunch or dinner. The kitchen focuses on classic Spanish recipes with a few global touches and seasonal ingredients. Their undisputed hit is the Spanish omelette pincho. Also popular are the tuna tataki with ajoblanco and the pork cheek with sweet potato purée. The wine list is well selected and reasonably priced.
Type of cuisine
Spanish cuisine
Good for
Appetisers / With a bar / Breakfasts / Terrace / Eggs and omelettes
Information
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