7.7
Food7.7
Decoration7.6
Service65€
Price (excluding drinks)
In a 19th-century mansion with a sophisticated dining room adorned with noble materials, Chef José Manuel Pascua presents a signature cuisine that he defines as "purist", rooted in respect for cooking times and the celebration of the best seasonal ingredients. Broths and stocks are carefully prepared to achieve intense, original flavours. The experience can be enjoyed à la carte or through a tasting menu. The outstanding wine list is both extensive and meticulously curated. A project with a solid present and a promising future.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Charming / Gems to discover / Round tables / Terrace
Information
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