7.0
Food7.3
Decoration7.1
Service30€
Price (excluding drinks)
A true classic in Seville for those who enjoy traditional cuisine. With an extensive, varied menu, the offering centres on pinchos, tapas, dishes for sharing and timeless recipes prepared with confidence. The José Luis omelette and the fried cod are two of the most requested items. The venue—with a bar, a dining room and a terrace—shows a slightly old-fashioned air, yet retains its functional charm. A versatile address, suited equally to a quick bite or a straightforward, no-fuss meal.
Type of cuisine
Andalusian cuisine
Good for
Terrace / Pintxos, tapas and dishes / With a bar / Most popular
Information
Restaurant photo gallery
8.1
Food
7.5
Decoration
7.5
Service
Cost
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