6.9
Food5.8
Decoration6.6
Service20€
Price (excluding drinks)
A charming place with elements preserved from the old wine cellar, such as the tiles, the marble bar counter and the 20th-century advertising posters. Spacious establishment with different zones and ambiances. The offering is based on tapas made from seasonal ingredients. Murcian marineras (crunchy doughnut topped with potato salad and an anchovy), cuttlefish figatell, artichokes with deep-fried shrimp tails and slow-cooked ribs are some of the standouts. Wide range of vermouths, beers and wines. Fast, friendly service. An enjoyable experience.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers / Locals eat here / Non-stop cuisine / Croquettes / Olivier salad / Round tables / For groups / Pintxos, tapas and dishes / Terrace / Charming
Information
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