7.7
Food7.6
Decoration7.7
Service55€
Price (excluding drinks)
The most formal venture from Jorge Lozano, one of Salamanca’s most acclaimed chefs. He offers excellent market-fresh cuisine based on seasonal ingredients, enhanced with subtle signature touches. The menu features top-tier stews alongside grilled meats and fish. Must-tries include the fried suckling pig ears with spicy tomato, Wagyu meatballs glazed with ají amarillo, and Iberian pork cheeks with Moorish spices. The spacious, elegant venue is designed for maximum comfort and is attended by impeccable front-of-house staff. A true benchmark in the city’s dining scene.
Type of cuisine
Market-fresh cuisine / Creative, signature cuisine
Good for
Locals eat here / Wine list / Grill / Offal / Charming / Ideal for conversation / Private rooms / Round tables / Romantic
Information
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