7.0
Food6.9
Decoration7.3
Service55€
Price (excluding drinks)
A classic for fresh fish and seafood. A large establishment with big tables, near La Concha beach. Understated, elegant décor. A traditional Basque à la carte menu that includes Basque-style hake, the grilled seafood platter or wild turbot. First-rate wine list. Professional staff. Steep prices, although you pay for the quality.
Type of cuisine
Basque cuisine
Good for
Wine list / Fish and seafood
Information
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