7.5
Food6.6
Decoration7.0
Service45€
Price (excluding drinks)
Traditional Basque cuisine in the heart of the old quarter of San Sebastián. A good, varied pintxos bar, always very well set up. Don’t miss the tenderloin pintxo, the prawn skewer or the beef cheeks. In the dining room, an extensive à la carte menu that focuses on top quality meats and fish, thanks to freshness and seasonality of the raw ingredients. For dessert, the torrija (Spanish-style French toast) is a must. A well-stocked wine cellar. Fast service. A fundamental establishment in the city.
Type of cuisine
Basque cuisine
Good for
Appetisers / Locals eat here / Wine list / Good value for money / Meat / Non-stop cuisine / With a bar / Most popular / For groups / Fish and seafood / Pintxos, tapas and dishes / Terrace / Eggs and omelettes / Vegan-vegetarian options / Gluten-free options / Kitchen open until late
Information
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