6.9
Food6.6
Decoration7.0
Service35€
Price (excluding drinks)
Typical Riojan tavern with different zones: the bar, spacious rustic-style dining rooms and a carvery in a lovely underground wine cellar. Traditional cuisine of La Rioja with a set menu on weekdays and classic à la carte options that include roast lamb and the famous grape-vine-smoked lamb chops. Their stew pots, ideal for sharing, are also renowned. Friendly service and loyal regulars.
Type of cuisine
Riojan cuisine
Good for
Locals eat here / Wine list / Meat / With a bar / For children / For groups / Pintxos, tapas and dishes / Stewed dishes / Private rooms
Information
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