6.9
Food6.7
Decoration6.5
Service30€
Price (excluding drinks)
Classic Riojan fare with starters centred around local vegetables, such as artichokes and peppers, and main courses based around meat, such as T-bone steak, lamb chops, kid goat and suckling pig. And the surprise dish, Rioja-style rice. Satisfactory service and a nice wine selection with local labels. Make sure you book and allow yourself plenty of time. A restaurant to enjoy with family and friends.
Type of cuisine
Riojan cuisine
Good for
Rice and paellas / Wine list / Meat / Round tables / Terrace
Information
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