7.8
Food7.4
Decoration7.6
Service150€
Price (excluding drinks)
Creative cuisine based on seasonal ingredients, crafted by the talented Segovian chef Rubén Arnanz. There is no à la carte menu, only a tasting menu. The beautifully presented dishes, focused on flavour, reflect the chef’s personal vision inspired by his travels across numerous countries. The intimate setting, housed in a charming venue, features a semi-open kitchen, a small bar and just five tables, all with a minimalist aesthetic. An ambitious and daring concept that breaks away from convention.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / With a bar / Ideal for conversation / Only tasting menu
Information
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