7.0
Food7.1
Decoration7.4
Service55€
Price (excluding drinks)
This classic-style tavern specialises in authentic, well-executed Basque and Navarrese cuisine. Artichokes, pocha beans, cod, T-bone steak and hearty stews form the backbone of a generous menu, featuring traditional sauces and dishes. The service is impeccable and the wine list offers reasonable prices. The bright and comfortable dining area is pleasant and also features a few round tables. They have several branches in the city. A formula that works.
Type of cuisine
Basque cuisine
Good for
Locals eat here / Good value for money / Breakfasts / Round tables / Ideal for conversation / Stewed dishes
Information
Restaurant photo gallery
7.8
Food
7.8
Decoration
7.5
Service
Cost
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