7.0
Food6.5
Decoration6.5
Service35€
Price (excluding drinks)
Nice, colourful, bright establishment on Carrer de Mandri, a fashionable part of the city's uptown area. Serves typical tapas, such as potato salad, bravas, croquettes and calamari. Also more original and sophisticated tapas influenced by different countries, such as the oven-baked rib tacos and the corn tortillas with tuna tartare. In terms of meat, the fricandó with mushrooms, the sweet veal cheeks and the slow-cooked ribs, which is their star dish. Nice beer and tapas pairings and an interesting wine list.
Type of cuisine
Market-fresh cuisine
Good for
Locals eat here / Olivier salad / For groups / Pintxos, tapas and dishes
Information
Restaurant photo gallery
6.7
Food
6.8
Decoration
6.8
Service
40€
Cost
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