7.0
Food7.4
Decoration6.0
Service50€
Price (excluding drinks)
Business run by the award-winning restaurant Coure, advised by Jordi Vilà (Alkimia) and specially created for the America's Cup. Well-lit interior and an outdoor seating area with excellent views of Port Vell and the city. Insufficient soundproofing. Casual atmosphere and relaxed cuisine, which is a combination of traditional Catalan cuisine with a Japanese and international twist. Highlights include the tuna belly and mushroom stew, or the interesting chicken and pistachio terrine. Wine list at medium-high prices. The service could be improved. The place to be to enjoy nice views and people watching.
Type of cuisine
International cuisine
Good for
Non-stop cuisine / Views / Terrace / Celebrity chefs / People watching / Round tables
Information
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