7.0
Food7.0
Decoration7.0
Service35€
Price (excluding drinks)
Located on the fifth floor of the Tabakalera building, a space run by the Basque Culinary Center. Spectacular rooftop terrace with the best views of the city. Fun, dynamic proposal. Innovative menu based on local products. The pulled pork brioche and grilled baby squid are delicious. Good cocktails. Novelties every week. Prices to suit every budget. Definitely worth stopping by.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers / Good value for money / Cocktails / Terrace
Information
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