6.5
Food6.4
Decoration7.0
Service30€
Price (excluding drinks)
A venue off the tourist path, on the outskirts of the old quarter of San Sebastián. A red and white dining room, works of art, and jazz music in the background. They offer different set menus: weekday, special or international, with several options to choose from, which change depending on the season. The Singapore rolls, ravioli stuffed with foie gras or truffled farmhouse egg yolks are proof of its elaborate cuisine. Friendly, attentive staff.
Type of cuisine
Fusion cuisine
Good for
Locals eat here / Good value for money / Terrace
Information
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