6.8
Food7.0
Decoration6.8
Service45€
Price (excluding drinks)
The establishment belongs to the Parte family, owners of Amaren, La Olla and Markina. Pleasant venue with different areas: central pintxo bar with a few tables, elegant dining room on the ground floor and a terrace. Showcase window displaying meat, fish, vegetables, cold cuts and cheese. At this establishment they focus on grandma’s cooking, but with a contemporary twist. As a fun fact, the à la carte menu indicates the distance in kilometres where the ingredients are sourced. The meatballs and grilled tuna belly are highly recommended. Good beer pairings and an interesting selection of wines.
Type of cuisine
Basque cuisine
Good for
For groups / Terrace / Bravas
Information
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