6.8
Food6.0
Decoration6.9
Service30€
Price (excluding drinks)
Farmhouse that has retained its rural essence in an incredible setting next to the church of Andra Mari. It has a covered terrace for use in winter. Fuss-free menu and various set menus that are well worthwhile. Also offers light dishes made for sharing. Options include blood sausage, eggs and txistorra sausage, turbot, and txipis (squid) cooked with onions. Young, friendly, efficient staff. A good place for groups and families with children. A safe bet.
Type of cuisine
Basque cuisine
Good for
Appetisers / Locals eat here / Good set menu / For children / For groups / Terrace
Information
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