7.6
Food7.0
Decoration7.5
Service30€
Price (excluding drinks)
Chef Rafa Zafra's concept of everyday cooking in the upper part of Barcelona. He offers traditional Catalan and Mediterranean cuisine with modern twists. The menu combines two options: quick, light dishes and others that are more flavorful and enjoyable. Appetising and well-executed dishes such as lentils with foie gras or Bilbao-style monkfish tail. Additionally, simple recipes that are hard to find elsewhere, like excellent boiled vegetables or Cuban-style rice. In the afternoons, they serve snacks. Sophisticated space in natural tones. A place to feel at home.
Type of cuisine
Mediterranean cuisine / Catalan cuisine
Good for
Vegan-vegetarian options / Stewed dishes / Just like home / Non-stop cuisine
Information
Restaurant photo gallery
7.0
Food
7.0
Decoration
6.5
Service
70€
Cost
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