6.4
Food4.8
Decoration6.0
Service25€
Price (excluding drinks)
A small, old-school eatery with an understated décor. Its Portuguese owner, the charming Nino, always recommends the best dishes of the day, so be sure to take his advice. Specialities include the Iberian ham and tomato-rubbed bread, octopus, cod or a T-bone steak served with fries and grilled Padrón peppers. Very popular with locals and young groups. Generous portions for sharing and unbeatable value for money. There is also a terrace. Great place for savouring lengthy table talk.
Type of cuisine
Spanish cuisine
Good for
Locals eat here / Good set menu / With a bar / Terrace
Information
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